Menus

Grilled, fried, or spicy. Seasoned fresh chicken breast topped with lettuce and tomato on a toasted bun

$13

Grilled patty topped with your choice of cheese, lettuce, tomato and onion on a toasted bun

$12

Choice of chicken bacon ranch, grilled chicken Caesar or buffalo chicken

$12

3 flour tortillas filled with fried shrimp tossed in our White Dog sauce, topped with sriracha-ranch slaw

$15

Pounded steak seasoned, battered and deep-fried golden brown, topped with lettuce, tomato, and mayo on a toasted bun

$12

Grilled beef patty topped with American cheese, bacon, fried onion, and BBQ sauce on a toasted bun

$14

Blackened beef patty topped with Provolone, American, Swiss, sautéed mushrooms, red onion, and jalapeno on a toasted bun

$14

Grilled beef patty topped with Swiss and sauteed mushrooms on a toasted bun

$14

Grilled beef patty topped with Wicked Pimento Cheese, fried onions, and Habanero bacon Jam on a toasted bun

$14

Smoked tender beef brisket slices with our BBQ slaw on a toasted bun.

$14

Grilled or blackened on a bed of spring mix tossed in sesame dressing, topped with mandarin oranges and wonton strips

$18

Grilled sirloin on top of a bed of spring mix with pickled red onions and goat cheese served with balsamic dressing

$18

Grilled, fried, or blackened on a bed of spring mix, topped with bacon, red onion, tomato, shredded cheese and croutons. With your choice of dressing

$16

Grilled, fried, or blackened chicken on chopped Romaine tossed in Caesar dressing with shredded parmesan and croutons

$16

Hand-cut 8oz beef tenderloin seasoned & grilled to your desired temperature up to medium, topped with compound portwine butter

$30

8oz choice sirloin seasoned and grilled to your desired temperature, topped with herbed butter

$19

Hand-cut 16oz CAB ribeye seasoned and grilled to your desired temperature, topped with herbed butter

$34

Hand-cut 12oz NY strip seasoned and grilled to your desired temperature, topped with herbed butter

$27

16oz steakhouse T-Bone seasoned & grilled to your desired temperature, topped with herbed butter

$30

16oz CAB seasoned, oven-roasted, blackened and seared. Served medium with au jus and horseradish aioli

$34

Two skewers with marinated and grilled tenderloin, peppers, mushrooms and onions. Served on a bed of rice with choice of one side

$20

$1

$1

$8